By Charlene Smith
Pine Bluffs Post staff 

Beer, the staple of any kitchen on St. Patrick's Day


What a holiday! Beer infused into all the meals, even the desserts. “Warm beer and bread they say can raise the dead,” probably because “in heaven there is no beer.” Or at least the University of Wyoming student section think so. As long as they aren’t chanting ugly slurs about it.

St. Patrick’s Day is a holy day of obligation for the faithful, and we are supposed to abstain from work and worry, and have suitable relaxation of the mind and body. Which is what I suppose leads many people to put beer in all the food consumed that day.

Beer bread combines three of my favorite foo...

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